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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,008 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway


Dozer was my beautiful dog and faithful companion for 14 years. He was also official taste-tester of RecipeTin Eats, and filled every day with joy, mischief and laughs. He passed away in February 2026. I miss him every day. The Life Of Dozer section shares the happiest moments of his life and keeps his memory alive. Read more about him here.

In loving memory of Dozer

2012 – 2026


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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,008 Comments

  1. Nasreen says

    November 30, 2022 at 4:27 pm

    Love your way of cooking

  2. Marsha Garrison says

    November 30, 2022 at 4:27 pm

    Hi Nagi, I’m from Perth, WA. We missed you not coming here 💔

  3. Natalie Wilson says

    November 30, 2022 at 4:27 pm

    Hi Nagi & Dozer,

    I live in Tewkesbury (near Burnie), Tasmania, Australia

    Awesome give away, I’ll keep my fingers crossed 😁

  4. Alana LeSueur says

    November 30, 2022 at 4:27 pm

    I am from Surrey, British Columbia, CANADA

    Thank you for all your great recipes. They are very much appreciated in my household.

  5. Darren Madge says

    November 30, 2022 at 4:27 pm

    Hi Nagi love your work. That knife would work well here in Kiama NSW!
    Can you divulge the name of your fav knife store in Tokyo? Im heading there in January with another Nagi tragic!

  6. Jo Marriott says

    November 30, 2022 at 4:27 pm

    Warragul, Victoria, Australia

  7. Tiffany says

    November 30, 2022 at 4:27 pm

    Brisbane, Australia!
    It’d mean so much to win. I’d gift my current copy of Dinner, keep the signed for myself. 😉
    I love your work, Nagi! You’ve turned me into the home cook, I’ve always wanted to be. 👌🏼💖

  8. Pam Belcher says

    November 30, 2022 at 4:27 pm

    I live in Weston Wisconsin in the good ol’ US. I’m so thrilled for you.

  9. Meryl Brink says

    November 30, 2022 at 4:27 pm

    I love your recipes Navi they are a real winner

  10. Rachel Seath says

    November 30, 2022 at 4:27 pm

    I’m so happy I found your site. I live in East Albury NSW Australia

  11. Mikayla says

    November 30, 2022 at 4:27 pm

    Claremont, Tasmania.
    Thank you!

  12. Lia Saunders says

    November 30, 2022 at 4:27 pm

    Forster, NSW, Australia. Loving the book!

  13. Sharon O’Donnell says

    November 30, 2022 at 4:27 pm

    Perth, Western Australia

  14. Olwyn Beatty says

    November 30, 2022 at 4:27 pm

    Hi, Nagi …
    I enjoy your recipes — and photos of Dozer — here in Minersville, Pennsylvania in the United States!

  15. Elaine Barton says

    November 30, 2022 at 4:27 pm

    I live in Calgary, Alberta, Canada 🇨🇦🇨🇦🇨🇦

  16. Joanne Tan says

    November 30, 2022 at 4:27 pm

    Hi Nagi, my name is Jo and I am originally from the Philippines but now call Melbourne Australia home. I’d had a lot of fantastic results from cooking using your cook book. And I’d have a lot of friends and family, asking for the recipe which I would in turn, refer to your cook book and your website. Thank you for sharing your experiences and tips. Always looking forward to cool the next dish from your book.

  17. Denise Florent says

    November 30, 2022 at 4:27 pm

    Glen Huon 7109
    Tasmania
    Australia

  18. Katherine Laws says

    November 30, 2022 at 4:27 pm

    Love your blog. And congratulations on your successful cookbook.

    Lake Oswego, Oregon USA

  19. Tima says

    November 30, 2022 at 4:27 pm

    Sydney, Australia

  20. Anna says

    November 30, 2022 at 4:27 pm

    Melbourne, Victoria, Australia
    Love your work Nagi👍🏼👌

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I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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