It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Glengowrie, South Australia, Australia
Hello Nagi, Your cookbokk is something I am looking forward to getting hold of, I once owned Dozer’s cousin “Barnaby” a wonderful animal.
Molong Australia.
Started following you while living in Jakarta, Indonesia, but will soon move back to Louisville, Kentucky, USA.
Columbus, ohio, United States.
Congratulations Nagi and Dozer. I love your recipes and seeing you at the local dog park, Mona Vale NSW Australia
Byabarra NSW Australia
Ashgrove, QLD, Australia.
Thanks Nagi!
Taupo New Zealand
Nagi, your recipes have changed the way I cook and view food. Now with a newborn your recipes are still my go to. You never fail me! Everyone I serve food to always asks ‘Was this another Nagi recipe?’ When they are enjoying something I have made them.
Forresters Beach, NSW Australia
Thank you for all the great recipes I love it 🥰
I live in Gisborne, East Coast, Nth Island, New Zealand.
Absolutely love your recipes and all the work you do behind the scenes to make them perfect. Huge fan! Loris Qld Australia
Hervey bay, Queensland, Australia
Hi Nagi & Dozer, Angela here from Kuala Lumpur, Malaysia. At last I am entitled to participate in your giveaway because most of the time it’s only for people from the US. Thanks for the opportunity. 🙏
Hi Nagi, I live in Paynesville, Victoria, Australia. Cheers Renyne
Kelowna, BC, Canada
Brisbane, QLD, Australia!
Canberra Australia
Sydney, Australia.
Your recipes are invaluable! Thank you!
My niece in Sydney put me on to you Nagi, and I really appreciate that she did that! I’ve started trying some recipes and they all work so well. Thankyou. I’m from Melbourne, Australia.
Every single time my husband produces a recipe to try, I say “Is it Nagi?”. We always choose Nagi.😊
Hi Nagi and Dozer, well done – I reckon it’s the only cookbook I’ll ever need! Mooloolaba, Queensland
I’m cooking in Auckland, NZ 🙂