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Home Collections Easter

Easter Lamb Matchmaker! πŸ’˜

By Nagi Maehashi
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Published1 Apr '26 Updated2 Apr '26
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Find your perfect Easter lamb to suit your time, budget, convenience or desire to show off! Just follow the prompts and I’ll guide you to your perfect lamb recipe. Welcome to the Easter Lamb Matchmaker! πŸ’˜

Easter lamb matchmaker

Finding the perfect lamb recipe for Easter

Every year leading up to Easter, my friends start messaging me asking which lamb recipe they should make for Easter Sunday. I always fire back questions – how many people, make on day or before, high or low budget, do you want rosy pink slices or fall-apart meat? Based on that, I point them to the lamb that suits them best.

So this year, I thought it might be helpful to turn that little back-and-forth into a guide so I can point you to your perfect Easter Lamb recipe! Hope you find this useful. πŸ™‚

⭐️TOP TIP ⭐️

Lamb leg is more economical than shoulder. A 2.5kg leg serves 8–10, while a 2.5kg shoulder serves 4–5, because slow-cooked shoulder loses more weight. Leg though is best served freshly made. Shoulder however can be made ahead, will reheat 100% perfectly, and is very hands off.

Roast lamb leg dinner with sides
Classic roast lamb leg with gravy and all the trimmings!

Easter Lamb Matchmaker

To use this matchmaker, answer the questions below and they will lead you to the Easter lamb that suits your needs. Note: These are for centrepiece lamb mains rather than things like skewers, meatballs and stews like Tagine. For my complete collection of lamb recipes, see Lamb Recipes.

1. HANDS OFF OR HANDS ON?

The first point of order is: Do you want something mostly hands-off, or are you happy to be more involved? Think set-and-forget, fall-apart slow cooker roast lamb leg (ie. low effort) versus a blushing pink oven roast lamb-leg that needs to be monitored and best served straight away (ie. more hands-on).

  • I want hands-off β†’ Go to question 2.

  • I’m happy with hands-on β†’ Skip to question 5.

Roast lamb leg with roast potatoes
Lamb leg is more hands on
Whereas lamb shoulder is very hands off

2. do you want something make-ahead?

Hands-off it is! Now, do you want a hands-off lamb recipe that can be made the day before? Or one you can make on the day and serve hot without reheating?

  • Yes, I want something I can make-ahead β†’ Go to question 3.

  • No, I can cook on the day and serve without reheating. β†’ Read on ⬇️

    πŸ’˜πŸ‘ YOU HAVE BEEN MATCHED! πŸ‘πŸ’˜ Your perfect lamb recipes that are hands-off to cook but best served freshly made on the day are:

    1. Slow cooked lamb legs – Either a whole leg slow-roasted in the oven or a half leg in the slow cooker. Because lamb legs are quite lean, even when they are slow-cooked to fall-off-the-bone tender, they are still best served freshly made.

    2. Slow cooked lamb shanks in red wine sauce, port braised, Massaman Curry or Persian. Note: lamb shanks are also brilliant made the day before as well!

    3. A 3 hour slow-roasted lamb shoulder. Though if you get up early enough, you could do the 12 hour lamb shoulder in time for Easter Sunday dinner! Both are equally low-maintenance to cook.

The most succulent and easiest lamb leg ever, this Slow Cooker Roast Lamb Leg takes minutes to prepare. The gravy is incredible! www.recipetineats.com
Slow Cooker Roast Lamb Leg
Slow Roasted GREEK Leg of Lamb - Tender fall apart lamb made the Greek way! Super easy.
Greek Slow Roasted Leg of Lamb
Slow Cooked Lamb Shoulder in a baking pan, fresh out of the one
Slow Cooked Lamb Shoulder
Lamb Shanks in red wine sauce - Nagi Maehashi "Dinner" cookbook
Slow Cooked Lamb Shanks in Red Wine Sauce
Port Braised Lamb Shanks - easy to make slow cooked lamb shanks in an incredible port wine sauce! recipetineats.com
Port Braised Lamb Shanks
Slow Roasted Lamb Shanks in Massaman Curry
Lamb Shanks Massaman Curry
Slow cooked braised lamb shanks in a delicately spiced, well seasoned broth. A beautiful traditional Persian recipe.
Persian Lamb Shanks

3. DO YOU WANT PLATED OR SHARE STYLE?

Cooking for a crowd is definitely less stressful when you make-ahead πŸ™‚. Now, do you want a lamb recipe where people help themselves (share-style) or one that is suitable for individual plating?

  • I want share-style β†’ Go to question 4.

  • I want something I can serve individually plated β†’ Read on ⬇️

    πŸ’˜πŸ‘ YOU HAVE BEEN MATCHED! πŸ‘πŸ’˜ Your perfect lamb matches that can be made the day before, then reheated for serving and plated individually are:

    1. Slow cooked lamb shanks in red wine sauce, port braised, Massaman Curry or Persian

Lamb Shanks in red wine sauce - Nagi Maehashi "Dinner" cookbook
Slow Cooked Lamb Shanks in Red Wine Sauce
Port Braised Lamb Shanks - easy to make slow cooked lamb shanks in an incredible port wine sauce! recipetineats.com
Port Braised Lamb Shanks
Slow Roasted Lamb Shanks in Massaman Curry
Lamb Shanks Massaman Curry
Slow cooked braised lamb shanks in a delicately spiced, well seasoned broth. A beautiful traditional Persian recipe.
Persian Lamb Shanks

4. DO YOU WANT CLASSIC LAMB FLAVOURS OR EXOTIC?

Of course you want share-style – it’s the best way to eat! But do you want a lamb with traditional flavours like garlic, rosemary and oregano, or do you want a lamb with bold and exciting flavours, like Middle Eastern or Massaman curry??

  • I want classic flavours! β†’ Read on ⬇️

    πŸ’˜πŸ‘ YOU HAVE BEEN MATCHED! πŸ‘πŸ’˜ Both these recipes are made for sharing and can be made ahead (even the day before) and refrigerated. To serve, simply reheat – without any loss of quality or juiciness of meat. These are very rare characteristics in the roast world!

    1. 3 hour slow-roasted rosemary garlic lamb shoulder with gravy; or

    2. The ultimate 12 hour slow-roasted lamb shoulder with garlic and oregano and jus – the creme de la creme of all my roast lamb recipes

Slow Cooked Lamb Shoulder in a baking pan, fresh out of the one
Slow Cooked Lamb Shoulder
Showing how tender the flesh is of the 12 Hour Slow Roasted Lamb Shoulder
Ultimate Roast Lamb: 12-hour lamb shoulder
  • I want exotic flavours! β†’ Read on ⬇️

    πŸ’˜πŸ‘ YOU HAVE BEEN MATCHED! πŸ‘πŸ’˜ These can be made the day before then reheated on the day-of.

    1. Lamb Shanks Massaman Curry – 10 minute prep, β€œdump and bake” (reader favourite!)

    2. Fall-apart Massaman Lamb Shoulder – 5 minute prep β€œdump and bake”

    3. Slow-roasted Lamb Shawarma

    4. Middle Eastern Shoulder with with all the trimmings in Tonight (page 251, photo preview here).

Slow Roasted Lamb Shanks in Massaman Curry
Lamb Shanks Massaman Curry
Massaman lamb shoulder
5 Minute Fall-apart Massaman Lamb Shoulder
Slow Cooked Lamb Shawarma is meltingly tender and has the most heavenly fragrance. Quick to prepare, sensational for gatherings! recipetineats.com
Slow Cooked Lamb Shawarma

5. FOR HANDS-ON, do you want SHARE-STYLE OR MORE REFINED?

For those who have time for hands-on cooking on the day-of, do you want a lamb main that isΒ big, hearty and made for sharing with a group 6+, or somethingΒ smaller and a little more refined?

  • I want big and hearty lamb main on a sharing platter β†’ Read on ⬇️

    πŸ’˜πŸ‘ YOU HAVE BEEN MATCHED! πŸ‘πŸ’˜ Don’t disappear on a deep forest Easter-egg hunt for hours towards the end of the cooking time of these, but your sacrifice will be rewarded with XX

    1. Classic roast lamb leg with gravy

    2. Stuffed slow-roasted lamb shoulder

    3. Greek BBQ Butterflied Lamb Leg – 20 minute cook time, great for BBQ

    4. Moroccan Lamb Backstraps – 8 minute cook time, also great for BBQ!

Roast lamb leg with roast potatoes
Roast Lamb Leg with Gravy
Greek Butterflied Lamb Leg on a platter, ready to be shared
Greek Butterflied Lamb Leg
Easter slow-roast stuffed lamb
Slow-roast Easter stuffed lamb
Fork picking up a slice of Moroccan lamb backstrap with yogurt sauce
Moroccan lamb backstrap
  • I want something more refined for a smaller group. β†’ Read on ⬇️

    πŸ’˜πŸ‘ YOU HAVE BEEN MATCHED! πŸ‘πŸ’˜ Here are your perfect lamb recipes:

    1. Lamb racks ($$$) – Either Rosemary Crumbed Rack of Lamb, or a Herb and Garlic Marinated Lamb Rack. Don’t make me choose for you! Both are amazing! (Though the crumbed one is a little more hands-on with the prep).

    2. Rosemary Garlic Lamb Cutlets – I know this is a bit of an outlier because it’s cutlets rather than a roast, but I’ve included this because they are a premium cut for special occasions. This is pretty much the only way I cook lamb cutlets. The better the meat, the simpler the flavours!

Rack of lamb on a plate with salsa verde
Rosemary Garlic Marinated Rack of Lamb (Roasted)
Rosemary Crumbed Rack of Lamb on a plate with roasted vegetables
Rosemary Crumbed Rack of Lamb
Lamb cutlets from RecipeTin Eats "Dinner" cookbook by Nagi Maehashi
Rosemary Garlic Lamb Cutlets

Hope you found your perfect match!

Truthfully, I feel like you can’t go wrong with any of these lamb recipes, it’s more about which recipe will suit your needs.

As for my first pick? Always the 12 hour lamb shoulder for succulent meat and a rich flavour that’s superior to leg, plus it’s re-heatable. I often roast it in disposable foil trays for transporting convenience. To reheat, I’ll do it covered in the oven if time permits, else I’ll pop it in the microwave (YES I DO!) If I’m short on time to cook, I’ll do the 3 hour roast version of the shoulder. And if I’m really short on prep time, I’ll do the 5 minute prep Massaman Shoulder, which I actually just did for a lunch last weekend for that exact reason.

When an occasion calls for a carving moment or where I want one large roast to serve 10 people though, I will do a classic Roast Lamb Leg with all the trimmings. I do love a good lamb leg!

Hope you enjoyed this Matchmaker. Now, go meet your perfect lamb match – no awkward first dates required! – Nagi x

12 Hour Slow Roasted Lamb Shoulder on a platter with lemon roasted ptoatoes
12 Hour Slow Roasted Lamb Shoulder

Remembering Dozer

Nothing could have prepared me for this. I never in a million years would have imagined I’d be filling my home with artworks of Dozer gifted to me by readers. They came over the weeks, each one arriving with so much love and care it honestly stopped me in my tracks and had me bawling when I opened them.

I made a little video about these artworks I thought you might like to see:

I have a gazillion photos of Dozer, but these hold a special meaning that only something handmade can. I will be putting them up in my home and will treasure them forever.

With heartfelt thanks to the talented artists:

1. Michelle Jung from MJ Draws Dog

Dozer artork

2. Robyn Ross

Dozer artork

3. Alexandra Nea

Dozer artork

4. Rachel Somers

Dozer artork

5. Roslyn Elms

Dozer artork

I framed them all extra big so they have presence! Many thanks to Sydney Picture Frames in West Ryde for the wonderful job they did with the framing – friendly, great advice, fast turnaround and value.

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162 Comments

  1. Amrita Singh says

    April 3, 2026 at 1:34 am

    Each time I read about Dozer my eyes well up! I always went to the end of your page first… to see Dozer!
    Thank you for sharing the beautiful artworks. So touching!
    He will always live in our hearts!

    Reply
  2. kay lloyd says

    April 2, 2026 at 4:24 pm

    Dear Nagi every time Dozer comes up near the end of a recipe I’m sad all over again.
    Regards
    Kay

    Reply
  3. Sue says

    April 2, 2026 at 10:39 am

    Nagi, Thank you for sharing β€˜Everything Dozer’ with us. The two of you have enriched my life. And thanks also to your talented followers for sharing their artwork. I have been following you and Dozer for about 3 years. In the beginning I would read the whole article and recipe and was happy when I got to the Dozer section. The first time I skipped the recipe and went straight to Dozer I had a twinge of guilt. But that didn’t last long and soon I too was a β€˜Dozer First’ reader. You are a special person who raised a special Dozer and shared your lives with the world. God Bless you Nagi for sharing your life with each of us. I always look forward to your recipes and messages.
    Sue

    Reply
  4. Lisa says

    April 2, 2026 at 10:24 am

    Dear Nagi

    I have a question, if I make the lamb shanks in red wine sauce the day before, do I cook them for 2 hours (instead of 3), let them cool, put them in a glass container and the fridge overnight, then let them get to room temp the next day, place back in the casserole dish, then in the oven for a final 1 hour?

    Sorry if this seems a silly question, I’ve only ever made them on the day.

    More importantly, Dozer’s artworks are treasures, better than any Picasso!

    Wishing you a kind Easter, with lots of beautiful memories.

    Kindest
    Lisa

    Reply
  5. Diana Cross says

    April 2, 2026 at 9:23 am

    It is with sadness in my heart I read the many messages from your community. It is also brings joy to realise how much love Dozer brought to so many.

    Reply
    • Nagi says

      April 2, 2026 at 9:28 am

      Thank you for the lovely message Diana. It IS sad, but also in some way so beautiful to hear all these Dozer messages. I just miss him so much every single day. Just his presence πŸ’” – N x

      Reply
  6. Nikki says

    April 2, 2026 at 8:55 am

    Dozer remains a light not to be extinguished. These are beautiful. You made him a part of our family, too. Dozer and my boy left us just days apart.

    Reply
    • Nagi says

      April 2, 2026 at 8:59 am

      πŸ’• Thanks Nikki. I just can’t seem to let him go πŸ’”

      Reply
  7. Carolyn Edwards says

    April 2, 2026 at 8:47 am

    What a beautiful tribute to darling Dozer, and what lovely and talented followers you have.
    Stay strong. πŸ’•πŸ’•πŸ’•

    Reply
    • Nagi says

      April 2, 2026 at 8:59 am

      Aren’t they incredible?? ❀️

      Reply
  8. Jan Bezems says

    April 2, 2026 at 8:07 am

    Beautiful artwork and captures the essence of you and Dozer. Very special. What talented readers you have!!

    Reply
    • Nagi says

      April 2, 2026 at 9:01 am

      I feel exactly the same..… So special. ❀️ – N x

      Reply
  9. Sharolyn says

    April 2, 2026 at 7:48 am

    I found it difficult to look at the pictures, I loved them all, especially the ones with you and Dozer together, My eyes filled with tears. Love you

    Reply
    • Nagi says

      April 2, 2026 at 9:01 am

      Sharolyn, I know that feeling… I still get teary too, then end up smiling remembering what a menace he was! ❀️ – N x

      Reply
  10. Tania Weir says

    April 2, 2026 at 7:43 am

    What a fun β€œit’s a match” post! I did tear up at the beautiful artwork. How wonderful.

    Reply
    • Nagi says

      April 2, 2026 at 9:03 am

      Glad you got the fun factor in this post Tania! πŸ™‚ As for tearing up…lots of that happening at this end. Thanks for the lovely message – N x

      Reply
  11. Judith says

    April 2, 2026 at 6:02 am

    Ok, I’m crying, now. What a fine community you have built by sharing your love for Dozer, Nagi! Thank you.
    Also thank you for the amazing lamb recipe you designed with all the options! It takes all the guesswork and fear (for me) of cooking this splendid feast of renewal. πŸ€—

    Reply
    • Nagi says

      April 2, 2026 at 9:04 am

      That means a lot, Judith… definitely happy tears I hope! ❀️ I’m so glad the matchmaker helped take the stress out of choosing your Easter lamb. – N x

      Reply
  12. Coco B says

    April 2, 2026 at 5:56 am

    Amazing works of art!!

    Reply
    • Nagi says

      April 2, 2026 at 9:04 am

      I know right… ! ❀️ – N x

      Reply
  13. Yvonne Hamblin says

    April 2, 2026 at 5:20 am

    Whar a beautiful gift for you Nagi. The artists have captured Dozer’s face so well and yours too. Enjoy them, love them and treasure them always. My enduring sympathy is yours.

    Reply
    • Nagi says

      April 2, 2026 at 9:05 am

      That’s so kind of you, Yvonne. They really did capture him so perfectly… cheeky sparkle and all. ❀️ – N x

      Reply
      • Anne Jones says

        April 2, 2026 at 9:55 am

        What beautiful treasures these are Nagi and they will stir memories for you forever. I can’t think of any artwork hanging in your home that would compare with this. Dozer was truly loved and the love you have for him is magical. I do hope in time it will hurt a little less for you.
        Meanwhile the β€œlamb matchmaker is awesome. Sending love πŸΎπŸΎπŸ’

        Reply
  14. Carla says

    April 2, 2026 at 5:15 am

    Terrific art, and a lovely tribute to your pal.

    Reply
    • Nagi says

      April 2, 2026 at 9:05 am

      It really is such a beautiful tribute… I feel very lucky. ❀️ – N x

      Reply
  15. Jane Petit says

    April 2, 2026 at 4:01 am

    Such a great idea – thanks Nagi

    Reply
    • Nagi says

      April 2, 2026 at 9:05 am

      Glad you enjoyed it, Jane… had a bit of fun putting that matchmaker together! 😊 – N x

      Reply
  16. Arlene Martin says

    April 2, 2026 at 4:01 am

    Beautiful works of art.

    Reply
    • Nagi says

      April 2, 2026 at 9:14 am

      They really are, Arlene – every piece feels so special. ❀️ – N x

      Reply
  17. Kay Manuel says

    April 2, 2026 at 3:12 am

    Oh how wonderful. Fabulous work and really captured him on some of those pieces. What kindness

    Reply
    • Nagi says

      April 2, 2026 at 9:14 am

      I know… some of them capture him so perfectly it almost feels like he’s right there again. ❀️ – N x

      Reply
  18. Kay Manuel says

    April 2, 2026 at 3:10 am

    How beautiful is that. I was nearly in tears myself.

    Reply
    • Nagi says

      April 2, 2026 at 9:15 am

      I feel like it’s a bit of a tear-up then a smile situation. β€οΈπŸ’” – N x

      Reply
  19. Robbie says

    April 2, 2026 at 2:56 am

    Love these beautiful gifts of art! They depict Dozer and you to a tee. Very poignant. We all miss your Dozer too, Nagi. He was the best of the very best. ❀️

    Reply
    • Nagi says

      April 2, 2026 at 9:15 am

      β€œthe best of the very best” – he would’ve absolutely agreed with that! πŸ˜„β€οΈ – N x

      Reply
  20. Trisha says

    April 2, 2026 at 2:47 am

    Thanks so much for your love and gratitude in sharing Dozer with us and the art created for you by artists who truly captured his spirit in their works so well done!

    Reply
    • Nagi says

      April 2, 2026 at 9:15 am

      It really does feel like they captured his spirit so well, Trisha – cheeky and full of life. ❀️ – N x

      Reply
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